This project, part of the provincial Agroecological Farms for Tourism program, which stands out for its environmental focus and its contribution to local economic growth, attracting both domestic and international visitors, could be multiply in other regions of the country.

According to reports from Radio Cadena Agramonte, the farm is diversifying its services with ecotourism activities that showcase the region’s biodiversity, reinforcing its appeal to the international market.

With a vision of solidarity, El Justo is expanding its social benefits, including low-priced food sales and livestock projects to distribute milk to vulnerable communities.

Experts point out that initiatives like this one position Cuba on the map of sustainable rural tourism, a booming global sector that values authenticity and community impact.

For economies like Cuba’s, this model represents a stable source of income, generating jobs and promoting food sovereignty through ecological practices.

The farm aligns with the Sustainable Development Goals (SDGs), emphasizing responsible production, local consumption, and ecosystem protection.

This commitment reinforces Cuba’s image as a multifaceted destination, combining sunshine, history, and now, a deep connection with the land and its communities.

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